Friday October 19 2:50 am

Spotlighting events along the south shore of Lake Michigan

North American Pizza & Culinary Academy's Pizza + Prosecco Event

10/19/2018 - 18:00
10/19/2018 - 21:00

This is the night you have been waiting for… sit back and celebrate our new house prosecco, Col Vetoraz Prosecco Valdobbiadene Superiore, DOCG and watch a Master at work! Master Istruttore Leo Spizzirri and our pizzaiolo will be stretching dough and firing pizzas all evening in our dough room for this special pizza party dinner. Enjoy a night of bubbles and pizza fun!